When our daughter was three she watched her dad harvest a hatchery steelhead; it was the first time she had ever seen one of us kill a fish. Horrified, she almost started to cry. We had to console her and explain that it was OK, that the fish was from a hatchery and was produced for take. In her mind, all fish should be catch and release, and to this day she still believes all fish should be returned to the water.
I practice catch and release, but don’t take me for a purist. I love to eat fish! I commercial fished in Alaska for three years, harvesting millions of pounds of crab and salmon for consumption. I indulged in eating the catch of crab, sockeye, kings, cod and halibut.
The decision to catch and release is a personal choice. Sport fishing isn’t just about the catching; it’s an excuse to see beautiful places, fish new water and, when I’m lucky, feel the take of a curious fish, watching my reel spin and hang on for the ride. It’s the experience of connecting with a life form that is powerful and mysterious.
Catch and release is also about healthy returns for future anglers. I believe every fish returned is an opportunity for another angler. Returning fish also gives that species a chance to spawn, and more spawners contribute to more angling opportunity and healthier runs. Plus, older fish produce more offspring.
As a sportswoman, I want to see more fishing opportunities in the future, and if releasing fish will increase my opportunity for healthier runs then it’s one less fish in the cooler and one more fish for the future.
Techniques for catch and release:
Pinch down the barbs on all of your hooks
I pinch down all my barbs and have found that I do not lose more fish. You’ll be surprised how few fish you lose using barbless hooks. Barbless hooks allow for a quicker release with less damage to the fish’s mouth. You can use pliers to pinch down the barbs or you can carefully file them off large hooks.
Keep the fish in the water
Lifting fish out of the water stresses them. Remove the hook with your hand or with pliers and let the fish swim away. This should go without saying but do not drag your fish up onto the shore or riverbank. Research has shown that keeping a fish in the water dramatically increases its chances of survival. You can get beautiful photos of the fish still in the water.
Keep your hands wet when handling fish
If you do handle a fish and you do it with dry hands, it can cause some of the protective coating or “slime” on the fish’s skin to come off. This coating is designed to protect fish from disease. Wet hands reduce this risk and can actually make it a little easier to handle your catch. Some anglers prefer soft wet gloves.
Learn more about catch and release practices. Happy angling!